indian private cooking class for family & friends...

"A ‘Cook Indian’ cooking course was the perfect birthday gift for a dear friend with a big birthday to celebrate! When we arrived at Parul’s beautiful home, everything was ready for us to start cooking our lunch together.  The ingredients were prepared and the recipes were clearly explained. We learnt new things, cooked a delicious meal with a variety of different dishes, and then sat down to eat the final product! I can’t recommend Parul’s cooking courses highly enough. She is a complete professional and such fun as well! I’m so glad that I could give my friend such a memorable gift that we both enjoyed!" Susan

Who: family & friends (for Corporate firms, Team Events, click on "Cook with your Team" main menu)

Where: in my kitchen in Aesch LU at the lake Hallwil

When: every Friday from 18:00 to 22:00hrs. On request 10:30/17:00hrs from Tue-Sat. (Course at 10:30am without aperitif)

On Saturday with surcharge CHF 25.00 per person 

Group: 4 to 10 persons

Course fee: CHF 135.00 per person min. 4 persons. Payment 2 weeks in advance

Free cancellation: 72 hours before the event

Info: If paid by credit card, an additional processing fee starting from CHF 8.75, depends on the group size, will be charged to your credit card bill later. In your Payline page at the end of the payment transaction, this fee will not appear. It is your choice. Payment is also possible with Paypal, Invoice or E-banking directly with my account details: Frau Schnitzler Parul Shah. Migrosbank, Postfach 5375, 3001 Bern. Konto Nummer 16 130 467 702 0841, IBAN CH69 0840 1016 1304 6770 2. Thanks for understanding. 

 

Included in the prices: 

Introduction incl. small aperitif & mise-en-place

Supervision by cook, preparation, cooking & eating

Aprons & slippers supplied

Recipes to take with you 

 

Not included in the prices:

One bottle of wine 75cl for CHF 25.00

Indian Kingfisher Beer 330ml for CHF 5.00

Alcoholic drinks (can be bring your own)

Travel for the participants


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