"I would like to thank you for an amazing evening. I really, as well as the rest, enjoyed cooking and eating. It tasted great!! We all felt very well at your place and I appreciate your modest and positive way to train and support during the evening." Erika
Where: Parul's Kitchen in Aesch LU, Lake Hallwil
When: Tuesday to Friday 18-22hr, and Saturday from 10:30-14:30/17:00-21:00hr
Appointment request: click on Contact
From 6-10 persons
a 3-course-menu CHF 159.00 pp
a 4-course-menu CHF 169.00 pp
Upto 5 persons package
a 3-course-menu CHF 800.00
a 4-course-menu CHF 850.00
Saturday extra charge 25.00 pp
Cancellations: Free of charge 12 days before the course day. 7 days before the course starts 85% of the course fee will be charged. 4 days before the course starts, the course fee will not be refunded. It is possible to transfer participation to another person. The cancellation fee will then be charged.
Admin costs: CHF 25.00 will be charged for every change or postponement of the date.
Aim of the course:
- Introduction with a welcome drink
- Mise-en-Place with an over view of the recipesHan
- Hands-on preparation and cooking
- Parul’s coaching, tips and tricks
Included:
- Aprons and home slip-ons supplied for use
- Red/white wine, mineral water, coffee-tea
Not included:
- Alcoholic drinks
- Indian wine CHF 40.00
- Kingfischer Beer 330 ml CHF 6.00
- To & fro transport